Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body. Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.
Attenuation: Medium Flocculation: Low Usage Directions: Sprinkle contents directly on wort at 18-30 degrees C (64-86 degrees F) for best results. Storage Recommendations: Store in the fridge.